A Match Made In Hot Sauce Heaven

Locke + Co. Distilling has teamed up with Cooper’s Small Batch Gourmet Provisions in the creation of Drunkin Funkin a gourmet hot sauce.

Locke + Co Distilling Rick Talley sits at table with Chef John Davidson of Cooper’s Small Batch with Bottle of Locke + Coo Aspen Aged Rye Whiskey & Drunkin Funkin, a Limited Reserve hot sauce

Photo Credit: Cooper’s Small Batch Gourmet Provisions

Thirst Colorado’s Jay McKinney interviews Rick Talley of Locke + Co Distilling and Chef John Davidson of Cooper’s Small Batch about the creation of Drunkin Funkin, a Limited Reserve hot sauce.

Learn how this delicious collaboration happened and why the pairing makes sense. 

Hungry for more? 

Head over to the Thirst Colorado to read about this gourmet sauce.

Drunkin Funkin Hot Sauce pairs perfectly with Braised Meats and Locke + Co Aspen Aged Rye Whiskey on the Rocks.